What I loved most about this restaurant was the open kitchen in the center of the restaurant...I also had the pleasure of meeting Ms Vy, as she was in the restaurant on the evening we were dining. I purchased a copy of her street food cookbook for my husband and asked her to sign it...he loves it!!
The restaurant does cater well for crowds and is always busy, so I advise that you make a booking if you don't wish to be disappointed. We were turned away one evening as we didn't have a booking, so we made sure we booked for the next night :)