You have to book for the evening - it took us two days to get in ,but the food was worth waiting for. Superb spring rolls, a delicately flavoured chicken and ginger dish, and wonderful banana crepe to finish with. Interesting old house (like so many in the centre of Hoi An) and we ate in the airy upstairs room (though not on the coveted balcony). Don't miss it if you are going to Hoi An
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