Family run patisserie with a strong french touch as "la patissière" learnt her art in France ! Good for just sipping a "cay" or an espresso, but always to together with one of the home made (!) croissants, pain au chocolat, or a super "lezzetli" piece of cake (naturally also home made). Enjoy also the "kahvalti" (breakfast). Our favourite in Izmir !
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