My wife found this lively family run traditional restaurant serving local Cappadocian cuisine in these very small lovely earthen pots that aren't reusable. They were so hospitable and made our stay most pleasant. The food was delicious and the atmosphere so friendly. They were so kind to my son and I will never forget their warm and jovial manner. Hatice and her son Hakan are legendary and I thank them. We will be eating there again and recommend anyone else to make sure they pay them a visit too for a truly memorable experience of the highest hospitality and best of foods.
If you own or manage Cappadocian Cuisine, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.