We visited this restaurant because it had been recommended by two locals. Although moderately priced, our red snapper specials did not live up to the hype and were served with french fries or veggie rice. The spring rolls appeared hand made and were tasty as was the pineapple shake.
The building was interesting and had many items to explore. I think I would try another restaurant before returning but the young man at the next table was returning to savor the same dish he had the night before.
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