We had a delicious Teppanyaki dinner made by a very good Chef, who at the same time was entertaining us with small tricks. The dinner was excellent: Shashimi/Sushi combination, Tuna, Sirloin (Not Kobe, but you can get Kobe meat at a much higher price), and vegetables, rice, garlic etc. Then Asahi beers and hot Sake to joiin.
This was a birthday celebration, which we told them at reservation made in beforehand. But Hagi did nothing, not even congratulating. That is a little bad. Then the Chef told us that they normally make a small birthday cake, so I do not know why we should not be treated with one.
But that was the only small minus on an otherwise perfect evening.
The restaurant is very open so be prepared for mosquitos from time to time.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.