I do not eat pork , The menu there was like not the menu of Friday's in Turkey. We have here chicken , meat . But in Taiwan it was only pork and meat only no chicken or more..
If you are tired of the local cuisine or sick from it- head to Fridays. It is exactly the same as it is in other countries. All Western dishes prepared like you would have back in the US or Canada.
No it probably is not the same as compared in USA. But it is what you can expect from a TGI in Taiwan. It had good food and we really liked the fries. Service was good and friendly.
Just stay away from this place , nothing like one in US . Go out and explore kaohsiung not waste your time there.
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I was looking for a light lunch. On the light side I selected the sliders. The menu has two burgers one the sliders and the large burger loaded with lettuce, tomatoes, onions and bacon. The slider order has four small burger with onions. The price was okay and the taste was okay. There are salads, steaks and other large dishes on the menu. I was seated promptly and my order was taken right away. It took a little time for the order to be prepared.
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