I went there with my fiancée on Friday night to celebrate her birthday. As I went there a couple of days earlier to book the table in advance, the manager Don, was gracious enough to save for us a nice private section near the bar.
We started with the tastiest Sushi I ever had. The fish (Salmon with avocado & tuna with cucumber) were fresh and moist.
My fiancée ordered the Scallops (coquille saint Jacques) with asparagus in white wine, garlic and cream sauce entrée as main course (more than enough). They were excellent in every aspect.
I ordered the Meagre (Mediterranean Corvina) fillet in roasted garlic sauce (amazing!!!). It was accompanied by very tasty spinach in cream & excellent rice. The fish was perfectly grilled. It was fresh and the portion was very generous.
The meal was accompanied by an excellent Gewurztraminer fruity white wine from Yarden winery.
For desert, we shared an excellent warm chocolate cake with vanilla ice cream.
The service, by an experienced and courteous young waiter was excellent.
I highly recommend this restaurant for either business or romantic dinners. Although we went in the winter, I assume that in the summer, it's even more amazing.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.