The restaurant have been selling this old-recipe of Ngo Hiang for many years. The restaurant is old but well kept and clean.
The Ngo Hiang seems always been fresh. The sauce is sweet and delicous. If you prefer hot sauce, try mix all the sambal provided with your servings. Mix the sambal evenly for nice hot and sweet taste.
1. Avoid typical lunch hour (may be too rush)
2. Some menu may contain porks (non-halal / non-kosher)
3. Try the Nasi Campur and Pangsit Pengantin for variations of menu
If you own or manage Ngohiang Gang Aut, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.