This was one of my absolute favourite ways to spend an afternoon (and that is after experiencing 7 months of travelling activities!) Jon is a superb teacher, answers all your questions and more, and I left feeling truly encouraged to get busy experimenting in my own kitchen. We packed in loads of recipes in the few hours, and had little samplers of others. This class would suit absolute 'beginners' in raw food, or anyone wanting to perfect some techniques. Jon is really down to earth and approachable.
Like everyone else says, go hungry! I even left with a pile of takeaway boxes with goodies...mmmm.
I had a one-on-one class - which meant that initially the price was a little out of my backpacker budget but it was totally worth it for the experience and knowledge I got.
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