LIke all the other reviews have mentioned, it's pretty much a one man show at this restaurant. Do not come without making a reservation as the chef who is also the owner and cleaner has his hands full most nights for dinner because his food is ONE OF A KIND, magical and mouth watering!!! I guarantee you that wait to get a table on the reservation list is well well well worth it!! The personal and home made touch to all his recipes ( my personal fav is the My Sore chicken) is so unique that it definitely is the best meal i've had in Bali!! A MUST GO IN UBUD!!
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