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“Local” 5 of 5 stars
Review of Ibu Oka

Ibu Oka
Jalan Suweta/Tegal Sari No. 2, Ubud, Bali, Indonesia
+62 361 976345+62 361 976345
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Ranked #245 of 437 Restaurants in Ubud
Price range: $5 - $10
Cuisines: Indonesian
More restaurant details
Restaurant details
Good for: Local cuisine, Dining on a budget
Dining options: Breakfast/Brunch, Lunch, Dinner, Takeout, Delivery, Late Night, Street Food
Little Cayman
Senior Contributor
43 reviews 43 reviews
16 restaurant reviews
Reviews in 18 cities Reviews in 18 cities
23 helpful votes 23 helpful votes
“Local”
5 of 5 stars Reviewed April 25, 2014

This little restaurant - 1 of 3 restaurants that serve nothing but roast suckling pork and rice. Absolutely delicious. Easy to find down the side of the Palace. Go early - when they run out they run out

Visited April 2014
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946 reviews from our community

Visitor rating
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Traditional) first
  • Chinese (Simplified) first
  • Dutch first
  • English first
  • French first
  • German first
  • Indonesian first
  • Italian first
  • Japanese first
  • Korean first
  • Portuguese first
  • Russian first
  • Spanish first
  • Thai first
  • Any
English first
Singapore
Senior Contributor
43 reviews 43 reviews
22 restaurant reviews
Reviews in 18 cities Reviews in 18 cities
19 helpful votes 19 helpful votes
“Overated.”
3 of 5 stars Reviewed April 21, 2014

This is the most famous suckling pig shop in Ubud and it seemed overrated. The set came with the suckling pig skin, meat, sausages, vegetables and rice, I like the green chilli sauce which was spicy enough to reduce the greasiness of the meat. Overall, it is nothing fantastic and It cost about USD $10 per pax for a small portion with a drink. Will suggest to come early as some items will have been sold out early.

  • Visited April 2014
    • 3 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 3 of 5 stars Service
    • 3 of 5 stars Food
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Guadalajara, Mexico
Senior Contributor
30 reviews 30 reviews
10 restaurant reviews
Reviews in 15 cities Reviews in 15 cities
15 helpful votes 15 helpful votes
“Best Suckling Pig in Ubud”
4 of 5 stars Reviewed April 20, 2014

We found this place in here. After a couple of opinions on local people we decided to go. If you want ti try local food its probably one of the best choices. The Special plate is very good! With crunchy pig skin and very soft pig meat. Also salad and fried pig in it. Everyone should try it.

Visited April 2014
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Brighton, UK
Senior Contributor
41 reviews 41 reviews
14 restaurant reviews
Reviews in 25 cities Reviews in 25 cities
27 helpful votes 27 helpful votes
“Great food”
5 of 5 stars Reviewed April 19, 2014

Gorgeous food here. Lovely staff. Only downside is that it gets very crowded and therefore very hot. They could do with some lower fans. All good though.

Visited April 2014
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Melbourne
Senior Contributor
21 reviews 21 reviews
12 restaurant reviews
Reviews in 6 cities Reviews in 6 cities
17 helpful votes 17 helpful votes
“Delicious Babi Guling”
4 of 5 stars Reviewed April 14, 2014

Got here nice and early. Just before 11am.
It has changed a little since last year. All table seating now. The cushions on the floor have gone.
We had the special which was Babi Guling with cracklings, sausage, veg and rice.
The spice was perfect and the pork very tender.
Delicious.
And with two soft drinks for a total of $12Au it is hard to beat.

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