Was pleased to be able to try this well known restaurant. It had a cafeteria feel more so than a restaurant as there was quite a que and high turnover. The waitresses were busy and hard to get their attention. The meal was served on a leaf in a traditional style with shredded pork, yummy crackle rice and vegetables. The meal was tasty, and I can now cross that off the bucket list and probably wont go for the experience again.
If you own or manage Ibu Oka, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.