Having lived in Bangalore for 5 years now, a visit to this culinary institution is mandatory. We went early morning one weekend. The vadas were excellent. The idlis, which are spoken of very highly, were a tad disappointing. Probably a bit of an off day. The crowd and the continued reputation suggest that off days are few and far between. The chutney was delicious.
The service is efficient and outdoor options for eating the food ensure that the inddors are never too congested.
Very pleasant experience!
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