We tend to go in the early afternoon, no reservations needed. The decor is very quiet, the service impeccable. Our waiter was very knowledgeable and answered all questions without hesitation. My husband, who very rarely eats beef, ordered the beef while I ordered chicken and cashew and a side of tempura veg. Everything was excellent and beautifully presented. We have learned to not order a lot of food here since the portions are a good size. The beef was cooked perfectly medium and melted in your mouth. The Chicken was delicious and had plenty of cashews. we also had an Ibchin beer and a glass of wine. to end we had an expresso each which was so smooth we didn't need to add anything to it. our bill was 80.00. Well worth the price for such an intimate early dinner.