Had Sunday breakfast there (a pleasant walk from our hotel the Berkely Oceanfront) with a group of people.
I was impressed with how skillfully they handled our ever growing table (think we ended up with about 15) and got coffee, OJ, and food into us very quickly.
My husband said that the black-bean and chorizo omelet was the best omelet he'd ever tasted. I had almond crusted french toast with maple syrup. I'm a french toast fan and this was the second best I've ever had (best was made with a brioche). Someone sitting next to me had pancakes with blueberries--the berries were fresh, not frozen! And on the other side of me, someone had pancakes covered with bananas, chocolate chips, whipped cream and I'm not sure what else...but he was thrilled with it.
I will definitely be back there next time I'm in Asbury.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.