This restaurant was just across the road from our hotel and deserted... We gingerly approached...
The restaurant itself could be modernised a LOT. This is definitely no frills, but the food - awesome! Hummus, tabbouleh, babaganoush, chicken shish.. all very good.
We liked it so much that we went there again on our last night, and lucky for us the owner, Tony, was there. We had a very long chat with him, discussing travel and all things lebanese (he is actually lebanese - that's why you get the good food here!).
If you want some good lebanese food and are up for a chat with a very friendly host, then come here.
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