We chose this restaurant based on the recommendation of our travel agent and reading some of the positive reviews here. Unfortunately it did not meet up to expectations. The atmosphere is completely dead, very few other guests when we were there. The claimed terrace overlooking the river is nothing special and it is quite obviously a restaurant as part of a hotel.
The first problem arose when my partner ordered a taster of three salads which was indicated as a vegetarian dish. It turned out one of the salads contained shrimp, to which he is allergic. We called the waitress, she took the dish back to the kitchen to have it changed. However, when a new dish arrived it still had shrimp inside. It seemed they had only gone through the original dish and picked out a few, overlooking the remaining. Something that is in fact dangerous and should never happen in a restaurant! The sauce for the main course (pork with pineapple) tasted burnt and was nothing special. Only the Amok Fish was good. For a pot of tea, 2 appetisers, 2 mains we paid USD 25. We would not recommend this restaurant.
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