We had lunch here on Christmas day. There was a set menu, which was expensive and had pretty limited choices. Our onion soup starter was excellent and there was a great cheeseboard, but main courses and desserts were disappointing. We also found the service pretty unfriendly and the owner / manager didn't seem very interested in whether people were enjoying their meals.
We had high expectations, so perhaps this was part of the problem, but we had much better experience both food and service wise at the Blue Lagoon and at Arisai.
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