Of all the pleasant Restaurants we tried on our visit to Dubrovnic the experience we received at Blindije was by far the best.
A smallish restaurant situated on the opposite side of the harbour to where the Cruise ships dock provided a mix of excellent food, good quality local wine and superb friendly service.
On our first visit we took advice from other visitors and ordered the "lamb on the bell" slow cooked two hours before you turn up. It was huge, very well cooked and priced very resonably.
We went back on our last night and had steaks and fish both of which were equally as good.
The Terrace on the roof has an excellent view over the harbour but as the time of year meant it was a bit cold for eating outside we were glad we had booked a table because several groups of people were unfortunately turned away.
Make sure you book a table and sit back to enjoy a pleasant unrushed dining extravaganza that you will wish you had discovered earlier.
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