Boban is well worth seeking out. I was part of a group of seven and we all had an unforgettable experience. We were seated in a small room off the main dining area. Ivica,our waiter, took charge of our dinner. He brought us a goat cheese bruschetta to start. Five of us had several of the veal entrees on the menu, and two ordered the noodles with dark squid ink. Ivica mixed after dinner drinks for us on a cart by the table (port for the women) and recommended an exceptional cake for dessert. He enhanced our experience by being so gracious, making suggestions, bringing complimentary sides and joining in our happy spirit. The dining room is serenely modern, with white table cloths, fresh flowers on the tables and long stemmed flatware.The value is incredible. For me, the whole cost of the dinner (including wine and my share of the cake) was $20. I'm only sorry I was only able to have one meal there.
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