We sat on the terrace overlooking the beautiful property of the hotel, volcanoes etc. Was beautiful! Definitely a place to have a drink or appetizer. My lunch consisted of a small avocado split in half with basically canned tuna placed inside with soda crackers. Couldn't believe it actually for the high end place it is. So, not sure the food is the best here, but the hotel and view make it worth a visit.
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