Manolo Caracol. serves up some really good innovative nuevo
Carribbean food in a 10 course meal. 10 courses, but mini courses.
it is more a tasting menu, that is set, but changes once a month.
it also has a nice interior and becomes busy about 8pm, with out door seating.
the restaurant is 8 years old with an award winning Spanish chef, and the price
is $36.00.
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