We wondered into Ciao Pescao by accident, mainly because of the unique decor on the walls and wanting to take a photo of it. 5 minutes later we were taking a photo with the owner, who was super friendly and said he had the best mohitos in town. We decided to try and they were all he was selling them to be. We tried mango, cucumber (pepino) and passionfruit and all were delicious with pepino being our favorite. Then we decided to have the ceviches and they were great as well and reasonably priced ($10-11$ for a big plate). We had Oriental, Yukatan and Peruvian - all were wonderfully put together with a beautiful presentation. Delicious! The restaurant is right in plaza Bolivar in Casco Viejo and has a indoor and outdoor seating area. We loved it and would definitely come back here again!
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