Our eperience here was great from the moment the taxi driver, Abelino, met us at Arrivals at the Cusco airport to the organic dinners served by Roxanna and the rest of the small staff. Both Roxanna and Jose helped plan our taxi trip to the Pisac ruins and the hike back. The Inn sits at one corner of the main plaza where there seems to be an open market of some size every day. We had dinner each of our two evenings there at the outside semi-covered terrace. We really enjoyed the regional specialties including the Quinoa soup. They helped us plan our trip on to Ollantaytambo, suggesting we could arrange taxi with stops at 2 or 3 sites on the way. We visited the still working Inca salt mines at Mara and the Inca experimental horticultural excavations. Even though he spoke only Spanish and Quechua we were able to communicate pretty well with Abelino the driver and he walked the sites with us for a fun and rememberable day.
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- Also Known As:
- Pisac Hotel Pisac
- Pisac Inn Peru/Pisaq