The first time I came in here someone (from NY arguably the world's gastronomic capital) called one of the sandwiches the best he'd ever had (it was pork which I don't eat so you'll have to try it to find out). That should give you some idea of the seemingly well deserved hype around this place.
If you're a sandwich person this is your version of heaven where they have every imaginable option with sauce variatoons to match. I thought the jugo con leches where among the best in Cusco though slightly more expensive than other places.
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