I'm a total foodie and was hoping that this place was not just a hotel restaurant with a view but a place with great food. I was not disappointed on either front.
The food is expensive in comparison to the other food we ate at food courts etc which can be great - but in my view was well worth it. We were going to have the tasting menu but chose to pick a variety of dishes ourselves for a similar price. Highlights were the foie-gras and scallop sushi (best sushi I've ever had - a great combo) as well as great beef dishes, slow cooked duck breast and amazing tempura tiger prawns in yellow curry.
Wine was expensive - $99 for an average Sauvignon. Had cocktails before but they were quite average and not very alcoholic!
Service was impeccable. I explained it was my friends bday when booking and we were given an amazing table outside with great view. Waiter was attentive throughout and could not have been friendly or more on the ball. They even brought out a birthday cake at the end. Nice music played in background too.
If you can eat cheap for a few nights at a food court then treat yourself to this amazing Asian-European fusion food. And ask for a table outside!!!
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