Before I became a Vegetarian, Peking (Beijing) Duck use to be my favorite dish. Since becoming a Vegetarian, this is the first time I have come across a Vegetarian version of the same, there are no words to describe how delicious it was. I had gone there for lunch with my wife more out of convenience as it is located in the same building as my family physician, Dr. Moti Vaswani, whose clinic is on the 7th floor and this restaurant is in the basement. Aside from the Peking Duck, we ordered Black Pepper Udon, Fried Dumplings and Guan Yin Tea. Compared to other Vegetarian outlets, the ambience is excellent though slightly more expensive. It is a real blessing for Vegetarians.
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.