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“Excellent Fillet ))” 4 of 5 stars
Review of Bistro Valhalla Boracay

Bistro Valhalla Boracay
Unit 111 Phase 4, D'Mall Boracay Island | Balabag, 5608, Philippines
0362885979
Website
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Ranked #59 of 195 restaurants in Boracay
Price range: $6 - $18
Cuisines: Asian, Hamburgers, Seafood, Steakhouse
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Restaurant details
Good for: Large groups
Dining options: Reservations, Late Night
Description: Dine with the Gods & Feast like a Viking!
boracay
Contributor
16 reviews 16 reviews
12 restaurant reviews
Reviews in 3 cities Reviews in 3 cities
4 helpful votes 4 helpful votes
“Excellent Fillet ))”
4 of 5 stars Reviewed February 3, 2013

If you know the island it is not easy to find a good place with good food.This has the best steak in the island and side dishes baked potato with creamy souce is very tasty and corn is so sweaty ...
The manager is european so he has trained the employees very good since in Philippines service is always terrible and they will never follow if you are done or need anything so this is a great littler spot located in D mall.Prices is expensive but nothing comes cheap in this little island and very hard to find good food...

  • Visited January 2013
    • 3 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 5 of 5 stars Food
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58 reviews from our community

72% Recommend
    26
    16
    9
    2
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • Chinese (Simplified) first
  • English first
  • French first
  • Italian first
  • Korean first
  • Norwegian first
  • Russian first
  • Swedish first
  • Any
English first
Bucharest, Romania
Senior Contributor
22 reviews 22 reviews
10 restaurant reviews
Reviews in 13 cities Reviews in 13 cities
15 helpful votes 15 helpful votes
“Best Mangofloat in Boracay !!!”
5 of 5 stars Reviewed January 30, 2013

No word to describe it! I was in Boracay for one month and Valhallas mangofloat was a one of the biggest highlight of my trip! It a must, YOU have to try it! Otherwise Valhalla it's a fair steakhouse. Good food, good portions, resonable price!

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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Dornach, Basel-Stadt, Switzerland
Reviewer
3 reviews 3 reviews
Reviews in 2 cities Reviews in 2 cities
3 helpful votes 3 helpful votes
“Super Filet Mignon”
5 of 5 stars Reviewed December 27, 2012

I read the comments abouts Restaurant Valhalla so I went there to try there Filet Mignon and really (even that the chief cooker quited his job there) the Filet Mignon i got was perfect, Exactly done as i wish (still a little bloody inside) and the meat was smooth (not really self-evident in the Phlippines concerning beef). The sauce bérnaise was yummy too. Next time in Boracay i will eat this Filet Mignon again for sure, lami !!!

Visited December 2012
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Manila, Philippines
Top Contributor
91 reviews 91 reviews
45 restaurant reviews
Reviews in 27 cities Reviews in 27 cities
106 helpful votes 106 helpful votes
“Good food but need training on staff”
4 of 5 stars Reviewed November 28, 2012

Finally decided to try their steak after many visits in Boracay (I am usually there for one night only so I always go to Cyma which right accross).

The steak was really excellent and the pricing was acceptable (you are in Boracay so expect higher prices than anywhere else in the Philippines).

However, the service needs improvement, the waiters do not really pay attention to you and know their menu a bit more (which is also a recurrent problem in Boracay).

I will definitely come back.

  • Visited November 2012
    • 4 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 3 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Moscow, Moscow City, Russia
2 reviews
4 helpful votes 4 helpful votes
“Valhalla - best steak ever!!!”
5 of 5 stars Reviewed November 13, 2012

Valhalla stake house is an absolute "must do" in Boracay. It was recommended to me by a friend. The first visit was impressive enough to come back next night and get ultimately knocked down by the chief's special - Crusted pepper tenderloin - which was the best stake I ever had in my 48 years! I admit that Mike's (the chief, a nice expat fellow from South Africa) secret recipe and personal cooking service had much to do with the unbeatable texture delicacy, perfectly balanced juiciness and the extremely fresh and natural spicy flavor. He told us later that we were lucky to come during mid-season so we did not have to wait in line for a table or reserve in advance and got a chance to get his close personal involvement. I hope this outstanding quality is not compromised during heavy traffic times of the peak season. We came back again two nights after for another royal treat of Châteaubriant for three of us. I would rate Valahalla 10 points as compared to 7-9 pts of the best stake houses of NYC and Moscow I have been to.

Visited October 2012
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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