At the higher end of the price spectrum for Sebang Beach, but still very cheap by western standards, and up there with the finest foods I've eaten. Dinners all include soup, entree, side dish and salad, also coffee and a shot of orange brandy or sambucca. Give the fondue for 2 a try, it was fresh with a mix of sauces for dipping, and way too much for us 2 girls, would have easily done 3 people. We also ordered a good wine for the table and bill came to $75aus for 4 people - unbelievable!
The owner chef was friendly, inviting and informative, and the staff efficient and attentive.
We loved it so much we went back there for our last night send off!
Can't wait to be back and dine there again!
If you own or manage Hemingway's Bistrot, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.