Food-wise, it was a mixed bag. I had a fillet mignon and it was cooked exactly the way I wanted it. My wife ordered the duck confit pasta and it was slightly on the sour side with too much tomatoes and olives. My friend ordered a beef wellington rare, but it came medium. And the pastry wasn't the best. The place has good service. Waitress knew her stuff and could explain dishes well. Came back to check on our satisfaction. Location is great. Windy. Overall ok.
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