Ducked into this restaurant to get out of the rain and was supprised at how good the food was. Being on the second floor it doesn't get the custom that perhaps it should and on this rainy Tuesday there were only 2 others in the restaurant. This made the service excellent and food preparation was just right. I went for the butter chicken with piluh rice which was very good, but the nam bread was a little greasy. Perfect English is spoken and like any indian restaurant the indian music was pumping away. I have already recommended this restaurant to a college, and if you need a break from chinese food this is a good place to come. Paid Hk$158 for Butter chicken, piluh rice, Nam bread and a couple of drinks.
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