Wife and I went to this restaurant while in HK during mid Dec 2012. We were looking for dinner and wanted something very local and we were also hungry. So we stumbled on this restaurant and decided to give it a try. We ordered 3 items (1) A plate of 3 Roasted meats: Roast Pork, Char Siew and Roast Goose; (2) 2 plates of white rice; (3) a plate of kailan fried with garlic.
The service was really slow. It took almost 20 mins to arrive even though the restaurant was not full. The char siew and roast pork tasted good - infact better than some other restaurants. But the goose was lousy - dry and tasteless. The kailan was actually very good - fried with enough wok-heat - it was crunchy and tasty.
The 3-meat plate costs 300HKD. Kailan costs 75HKD. 2 plates of plain rice cost 36HKD! The prices were really unacceptably high.
Overall, we were dissappointed with the slow service, pricey food and not so great goose.
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