We did the Sichuan 11 morning class. We first met and did the market tour with Chungyi. She is a lovely person, speaks good English, has a great sense of humour and is a very good instructor. The market was interesting - she explained each section - certainly worth 100 rmp. The cooking class was very organised - room with large table for everyone to do prep and the kitchen has gas rings for everyone to cook their dishes. Very well strutted - you don't need to be a great cook to d this - she makes it easy no matter what level you are at. You can buy a beer if you get thirsty and the toilet facilities are westernised. I definitely recommend this. Reasonable good value for money - we had heaps to eat -5 dishes and I couldn't eat it all.
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