We were a group of six, were greeted with enthusiasm and had a great table. There was a wide variety of meats, prepared over an open fire pit, including several exotic meats. Crocodile and ostrich were that days' exotics. It is similar in format to the Brazilian style skewer service. A fair wine selection, and the local Tusker beer is worthy of a try. Great service, a necessary stop when in Nairobi.
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