This restaurant is located in the heart of Westlands. Plenty of parking available which is secure. The food here is prepared well and meets the taste expectations. Note that this is a pure vegetarian restaurant which specializes in traditional Gujrati food - most notably - Thali. Thali is like a 'mini buffet' and comprises of starters, main course and desert - all done the gujratri style.
A main difference in Mughlai/Northern Indian cuisine and Gujrati food is the spice. Whilst Mughlai has stronger spice, Guj leans towards sweeter spice.
1. Mash potatoes (take it as starter)
2. Dosa - Cheese
3. Pineapple Pizza with Extra Cheese
I did not like the pani puri here. Anyone saying this dish is good here ought to try real 'chaat' and see the difference. With due respect I would not expect a Gujrati focused restaurant to deliver Chaat dishes to perfection.
Unfortunately they do not serve beer as this would go well with some of their snacks on the Menu.
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