We tool the ferry over for lunch and had a great time. The restaurant is spectacular, it is over the water and has a great view. It screams 5 star. Service was very friendly and efficient. The staff brought us over some bread to feed the fish and that kept our daughter entertained until her meal arrived.
The food was good, but not great. My daughter had the potato and bacon soup from the special board and it was delicious, with beautiful homemade bread. I had the seafood marinara and while it looked great, the flavour was just so-so. The scallops in it were amazing, but the prawns and clams were just ok. My husband had the fish and chips. The batter was very heavy (it was meant to be tempura) and the fish was good, but not great. I think we expected a lot more given the location. Also, despite the restaurant only having a few tables, his meal was brought out a good 10 minutes after mine.
I have a feeling that maybe we got unlucky, because everything else about this place was great. I would try it again, and order differently, and see if things improve.
Great to be able to have a swim and use the hotel facilities when we finished our meal.
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