We ended up at this restaurant twice during our visit to Istanbul. The food was the best we'd tasted in Turkey and the service was wonderful. They made my husband and 3 kids and me all feel like family. The food was our top reason for the second visit though. We tried various things over the two visits, but our favorites were the "Salt Sea Bass" and terracotta pot with chicken. They both tasted fantastic and the blazing fire show that accompanied the cooking table side was incredible. The kids were amazed to see the food cooked in such a new way. They also ate it up! Wonderful experience!
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