Very nice ambience, historic and was very pleased to be here. Soft shell crab salad was very nice, pad Thai bland and the beef lak lok was raw and chewy. Overcharged for a beer we did not drink. Not to be discouraged we gave it another try a few days later, the soft shell crab was after all very nice. We stayed with appetizers this time, but got overcharged again, for an espresso this time. Come for the history and drinks, not the food and check your bill.
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