We went here for a special occasion with my girlfriend. Scott and his staff was extremely friendly and made us feel like we picked the perfect place to celebrate. The restaurant is located in a quiet neighborhood, with a relaxing atmosphere. We had the Ceazar Salad and Calamari as starters. Panko crusted Calamari was delicious paired with a Thai inspired dip. We had the Steak and Seafood Penne for main courses. The steak was a little on the tough and fatty side, but overall flavor was good. We also prefer our Penne a little more al dente, but that's just a matter of personal preference. Scott was also so kind to offer us desert on the house. It's these personal touches that makes customers coming back again and again. We were extremely happy with our experience! Can't wait to revisit and try the famous Pork Tenderloin and many other dishes. Thank you very much Scott.
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