My boyfriend and I tracked this place down and went on a rather expensive (by Vietnamese standards) taxi ride to get to this place and it was definitely worth it! We were impressed with the service and we particularly pleased to see the owner, a rather adorable frenchman, greeting his guests with a handshake and introducing himself! The food was divine, opting each for the one entree, one mains and dessert set menu. We were considering getting the set menu which included two entrees each but thank goodness we didn't! Some of our dishes included rabbit and taragon for entree, melt in your mouth lamb and the most amazing Duck L'Orange! After the amuse bouche, bread and then after mains selection of 10 different home made cheese and an excellent bottle of red wine, we were completely stuffed!! Never had we been more content. After dinner the owner took us on a small tour of his extensive wine collection and took us to the back of house where the meet is cured and the cheeses are made!
Overall a really enjoyable evening, excellent food, perfectly matching wine, immaculate service! We reflect on this evening as a highlight of our travels throughout South-East Asia. Go Here!
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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Thank you for your coming by and your review here,
We are really happy to hear that you enjoyed the time with us,
We hope to see you again at Trois Gourmands restaurant,
This response is the subjective opinion of the management representative and not of TripAdvisor LLC.