My husband and I were recommended to Green Ta'lay by our hotel and they didn't steer us wrong!
We had the most delicious meal of the time we spent on Samui. We had the house Chardonnay to drink which was refreshing, since it was a warm evening.
We had the fried shrimp appetizer, which was wonderful. We had chosen our main dishes, when the owner stopped by and was raving about the fish with tamarind sauce, so we added that as well and it was all delicious! We had the ginger chicken, which is literally just a plate of chicken, so I recommend pairing that with the stir fried vegetables. My husband ordered the chicken with glass noodles. The fish was the standout dish though. We also ordered white rice to eat it all with.
We finished with ice cream and sorbet. With it being so warm, that sounded good. It was a large dish with two generous scoops of ice cream.
By far one of the best meals we had while on the island. It is a must stop while you are there!
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.