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“Elegant chinese food” 5 of 5 stars
Review of Mayflower Chinese Restaurant

Mayflower Chinese Restaurant
Dusit Thani Hotel, 943 Rama IV Road, Bangkok 10500, Thailand
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Ranked #727 of 7,821 restaurants in Bangkok
Cuisines: Chinese
Dining options: Reservations
Restaurant details
Dining options: Reservations
Calgary, Canada
Top Contributor
256 reviews 256 reviews
102 restaurant reviews
Reviews in 130 cities Reviews in 130 cities
301 helpful votes 301 helpful votes
“Elegant chinese food”
5 of 5 stars Reviewed February 8, 2013

I found this restaurant in Fodor's Guide and I was intrigued that it has hosted famous Thai's including Royalty.

It is located in the Dusit Thani Hotel that is less than 5 minutes walk from Skytrain BTS Sala Daeng Station. Exit on the South side of the station and walk one block East. Enter the ground of the Dusit Thani before reaching Thanon Rama 4 major road.

The service and decor was impeccable and the food was excellent. It was however quite a pricy for Thailand but not by western standards.

I would recommend this restaurant for special occasions fine dining. I think it should be ranked much than it's current position of 1000/8000 Bangkok restaurants.

  • Visited February 2013
    • 4 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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5 reviews from our community

100% Recommend
    3
    2
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Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • German first
  • Any
English first
Bangkok, Thailand
Top Contributor
94 reviews 94 reviews
59 restaurant reviews
Reviews in 34 cities Reviews in 34 cities
33 helpful votes 33 helpful votes
“Good Chinese”
4 of 5 stars Reviewed May 18, 2012

This Chinese restaurant is located at The Dusit Thani Hotel. This hotel chain is run by a Thai family who values high standard in everything, paying attention to every details. So this Chinese restaurant has always been we known for very good Chinese food. It has dim sum for lunch, but full menu is served too. Crispy sweet squid as starter is to be tried, Peking Duck and Crispy suckling pig are famous too. Crispy noodles with oyster sauce is awesome. Dessert is good, but I like Toffee Banana the best.

  • Visited May 2012
    • 4 of 5 stars Value
    • 4 of 5 stars Atmosphere
    • 4 of 5 stars Service
    • 4 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Edinburgh, United Kingdom
Top Contributor
110 reviews 110 reviews
44 restaurant reviews
Reviews in 43 cities Reviews in 43 cities
71 helpful votes 71 helpful votes
“Beautifully presented Chinese cuisine in elegant surroundings”
4 of 5 stars Reviewed October 20, 2011

We visited quite late on a Sunday evening and found that we were the only guests. This would normally not be a good sign, but as I know the restaurant and its reputation I was not unduly worried. The surroundings are elegant and spacious and the tables beautifully set. We chose two main dishes - Szechuan style pork and prawn with green pepper and black bean sauce. Both were prepared to perfection and presented beautifully. We also had a delicate sweetcorn soup, served in individually heated bowls and finished the meal with green tea ice cream. In addition to its full wine list, the restaurant has a good selection of open wines at very reasonable prices. We chose a vin de pays d'Oc, which we enjoyed with the food. Particular praise goes to the waiter who heard us discussing the choice of main courses: I had remarked that I would not choose the sweet and sour pork because it would be too sweet for me and she immediately suggested that the chef could make any of the dishes using sugar substitute, something I do when cooking at home as I am diabetic. A most enjoyable meal in a pleasant atmosphere professionally served.

  • Visited August 2011
    • 3 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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