My Thai wife and I just had the most wonderful vegetarian feast! Although vegetarian is not what is exclusively offered, the menu had more veggie items than we could order this evening. We started with 2 mocktails, lentil balls, mushroom fritti to die for, falafel salad, pumpkin/spinach tortellini, halloumi tikka, and finished with lime tart & creme brûlée. Everything was served by the staff with professionalism and care. The atmosphere, with soft lighting and smooth jazz playing at just the right volume, was reminiscent of a cafe in Greenwich Village. I can't say enough good about this place here. We will be returning very soon, maybe next week! I'm currently retired as a chef for 38 years, so I know whatI'm talking about!
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