This was top quality stuff. A lot of places say they cook Italian food in Marrakech but I doubt anywhere does it like here.
Fresh foccacia, hand made ravioli and gnocchi and carefully made delicious dishes all round. The antipasti was brilliant, and the dug ragu with tagliatelle was as good as you'll find anywhere in or outside of Italy. Service was friendly and attentive and the courtyard is picture perfect but with a bubbly atmosphere. Quiet, pretty and peaceful, right in the thick of the Northern part of the Medina. Prices were very reasonable given the standard of cooking - 200dh per person for shared starter and a main with non alcoholic drinks and tip.
Can't recommend enough - worth spending some time looking for, the only sign giving directions is on the wall of one of the main streets in the area. Good luck...
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