We visited the red Sun as we were staying close by at Al-fassia Aguedal and were tiring of morroccan food. First impressions were wow! someone spent a lot of money on decor, but it was too dark for me to be able to read the menu, which was in french anyway - We had the platinum chef's selection and it was very tasty, but horribly expensive, by this point in the holiday anything that didn't have lamb in was sure to be a hit. We were in early (7.30pm) and so missed any live music. I was bitten by a mosquito in there - only bite of the holiday! We went again and just had starters and a main course - still very expensive :-(
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