Decided to try this restaurant on Monday 25th Nov.2013, thinking that it would not be busy on a Monday. We arrived at 9pm and the place was buzzing. Fabulous atmosphere and the owner,Steve was very attentive and promised us a table in about 30 mins. Standing at the bar we enjoyed some lovely wine and a delicious charcouterie plate. Everyone was so friendly and we did indeed get our table in 30 mins. The food was lovely. Very French but more bistro than high end. One of our best restaurant experiences in Marrakech. Would highly recommend.
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