We booked last minute, and were surprised to get a table. Upon arrival warmly greeted, but a bit concerned as the restaurant was pretty empty at 8.30pm - although it gradually filled up during the evening. We skipped starters and went straight to the mains, chicken, steak, sea bass and lamb - all beautiful. Service was spot on throughout and the wine and cocktails reasonably priced. Deserts of profiteroles, fruit and pastillo were equally as good. 2 belly dancers that arrived just after 10 made for a night to remember. It's a taxi ride or 20 minute walk from the city but well worth it.
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