We ate here twice during our stay at the Es Saadi Hotel and both times there were just a handful of other diners. Why, I can't fathom. If this restaurant was in the UK, it would have a waiting list. You take the elevator in the Palace Hotel reception to the third floor and are led from a beautiful reception area into a stunning restaurant with beautiful decor, authentic Moroccan musician and fabulous linen and place settings. You can mix and match traditional Moroccan cuisine with more modern European dishes and everything we had, both visits, was superb. Unfortunately both times we were too full for dessert. The service was fine and I didn't realise before reading other reviews that they have a Michellin Star, but I'm not at all surprised.