Although the majority of the entrees are fried, we received a wonderful portion of fish and sides. Fish tacos were not fried and very tasty; my daughter enjoyed her fish an chips. We were encouraged to sit out front until the hot sun left the deck and were welcome to move back to watch the sunset while enjoying our meal. Reasonable for all the food and drinks were on happy hour special.
Lionfish have been known to eat the lobster and shrimp along the reef. The killing of the lionfish is very regulated; only certain personnel are distributed spears. I guess lionfish are overpopulated at this time and causing a lot of damage. (That's what I heard when there.) Can't get it anywhere in the Midwest U.S. so wanted the experience!
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